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America's Test Kitchen (2001)

S2E9 Chicken Cutlets 101

Mar 02, 2002 Season 2 Episode 9 Documentary

Chicken cutlets can be incredibly tasty, but they risk becoming tough or dry if not cooked properly. In this episode, we delve into three classic methods—Marsala, breaded, and stuffed—and uncover tips and techniques to elevate these chicken dishes to perfection.